Our restaurant offers a mix of traditional pub food and fine dining to entice every taste bud. With a variety of lunchtime and dinnertime specials, The Gates Restaurant is sure to have something on their menu for you.
Bistro Hours
Lunch – 12-2pm / Dinner – 5:30-8:30pm
Breads
Garlic bread / Herb bread ~ $8
Cheese Garlic bread ~ $10
Bruschetta ~ $14
Toasted Turkish bread with a trio of dips ~ $13
Oysters
Natural ½ Doz ~ $25 / Doz ~ $45
Kilpatrick ½ Doz ~ $28 / Doz ~ $49
Mornay ½ Doz ~ $28 / Doz ~ $49
Starters
Sizzling garlic prawns w/ toasted Turkish bread
entree ~ $21 / main ~ $29
Sizzling chilli garlic prawns w/ toasted Turkish bread
entree ~ $21 / main ~ $29
Salt and pepper squid w/ homemade dipping sauce
entree ~ $18 / main ~ $24
Crumbed calamari w/ homemade tartare sauce
entree ~ $18 / main ~ $24
Prawn cutlets w/ homemade tartare sauce
entree ~ $19 / main ~ $26
Beer battered Fish and chips
entree ~ $18 / main ~ $24
Nachos $18
Wedges $12
Chips and gravy $10
Pasta
Fettuccini Marinara ~ $31
w/ fresh seafood mix tossed with tomato, basil and a hint of chilli
Pesto chicken ~ $27
w/ chicken, onion, mushroom tossed with basil and spinach
Vegetarian ~ $25
w/ Mediterranean vegetable pasta
Bolognaise ~ $25
w/ housemade mince sauce
Lasagne ~ $25
w/ housemade tradional beef
Bosciolla ~ $25
w/ mushrooms, bacon, garlic and cream
Burgers
w/ chips
Chicken Caesar burger ~ $20
w/ Chicken, bacon, lettuce, homemade Caesar sauce
Steak sandwich ~ $20
w/ roasted tomato, caramelised onion, mayo and BBQ sauce
Works ~ $20
w/ minced Patti, pineapple, bacon, egg, lettuce, tomato
Schnitzels
Served w/ chips and salad or vegetables
Plain ~ $25
Hawaiian – leg ham, pineapple, cheese ~ $29
Parmigiana – leg ham, homemade nap sauce, cheese ~ $29
Surf Side – squid, prawns, in mornay sauce, cheese ~ $30
Vegetarian – plant based schnitzel ~ $25
Grill
Served w/ chips and salad or vegetables
Viking 450g ~ $48
T- Bone 400g ~ $39
Rump 400g ~ $37
Scotch 350g ~ $42
Big boys feed ~ $36
Chicken Breast – Marinated in herbs and lemon ~ $28
Salads
Caesar
Plain ~ $18 / Chicken ~ $22 / Prawn ~ $25
Greek ~ $18
Garden ~ $16
Moroccan Chicken Salad ~ $22
Thai Beef Salad ~ $22
Mains
Served w/ chips and salad or vegetables.
Lamb shanks – slow cooked for 10 hours ~ $29 w/ wine, tomato and herbs served on a bed of mash
Lamb cutlets ~ $33
w/ bacon and gravy
Seafood basket ~ $26
Fried selection of seafood served w/ chips
Atlantic salmon ~ $32
w/ hollandaise sauce
Vegetarian corn fritter stack ~ $28
w/ baby spinach, roast capsicum, zucchini, pesto and fetta
Bangers and mash ~ $22
w/ seasonal vegetables
Pie of the day ~ $21
Sauces
Pepper
Mushroom
Diane
Gravy
Surf and turf ~ add $7
Creamy bacon and creamy garlic ~ add $4
Kids
(12 years and under)
w/ ice cream
Nuggets and chips ~ $12
Fish and chips ~ $12
Bolognaise ~ $12
Bangers and Mash ~ $12
Calamari and chips ~ $12
What’s On?
We have a TAB, with a number of big screen TVs where we broadcast the races and other key sporting events.
